Chinese Food
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Fried water melon with garlic
Water melon is a very common vegetable. Li Shizhen once said, this melon is full of sinew and silk, so it's called silk. Because when the melon is old, its tendons are like silk. Water melon has a long history of planting. According to Li Shizh... ...
[moistening lung and removing noise pumpkin paste] relieving cough and helping digestion
It's dry in winter. I often eat these five kinds for breakfast. My throat is comfortable and I don't cough anymore. I can also help digestion. It's good for children or people with internal fire to eat more such foods as Gorgon, Lily and job's t... ...
Stir Fried Cauliflower, rich in color and nutritious
When we were little, we only knew cauliflower. A big round one. It was like a cluster of flowers. And broccoli was only known when we grew up. It is said that it originated from Italy. Except for the color of cauliflower, the whole body is emera... ...
Pumpkin oatmeal Zia congee
Pumpkin is a kind of vegetable with common price on our table. Although the price is low, it contains many kinds of nutrients. It is called the king of nutrition. Mother planted a lot of pumpkins. She brought us a big pumpkin. How can I eat it? ... ...
Appetizer with rice
Mung bean sprout, that is, mung bean sprout. In the process of germination, vitamin C will increase a lot, and part of the protein will also be broken down into various amino acids needed by people, which can reach seven times of the original co... ...
Pumpkin cake (selected)
Pumpkin cake is a famous snack food. Pumpkin cake with pumpkin, noodles as the main material, supplemented by other seasoning processing. Pumpkin cake is very soft and has a special flavor of flour products. It is a good choice for home and trav... ...
Braised eggplant with rice
Braised eggplant with soy sauce, which makes your appetite increase greatly - simple home cooking can also give you a different flavor ～
Tomato, egg, cabbage
Here comes the omnipotent tomato again. I think everyone has eaten the scrambled egg with tomato. Hahaha. Do you want to try the scrambled egg with tomato and cabbage? Grandma made this dish for me when I was a child. It's still fresh in my memo... ...
Q can't stop playing tomato brisket, thick soup and tender meat.
I like tomato stewed beef brisket best. The soup is thick, tender, healthy and warm. It's very intimate ~ ha ha ha. Share the secret of tender meat in soup ~
Stir fried cabbage with olive
The protein of Chinese cabbage is very high. Eating more is good for your health. This cabbage is a meal without meat. Please make it as soon as you like.
Stewed Tremella with papaya and peach gum
No jujube, no medlar. If you have one, put it. It's delicious.
Novice five minute baby and adult dish - scrambled egg with tomato A kind of
This dish can also be eaten by babies. It's super delicious. Baoma can make it for babies. It can be used as a recipe for babies over two years old. Scrambled eggs with tomatoes. Economical and simple. Tomatoes contain high vitamin C, which can ... ...
